Ingredients:
Tomatoes, water, olive oil, olives,
butter (cream, annatto), fresh garlic, modified food starch,
fresh basil, salt, green onion, sugar, fresh italian parsley,
oregano, citric acid.
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Antonello's
Puttanesca
Olive-Garlic-Oregano Pasta Sauce
Net Wt. 16 oz. (454 g)
From the streets of Bistango,
Italy, Antonio Cagnolo brings his family heirloom pasta sauces
to your kitchen. Created by his great grandmother, this special
recipe combines nothing but fresh, natural ingredients and has
remained a family favorite.
Just warm to your liking in a
sauce pan over low heat and serve over your favorite pasta. You'll
feel like you're in Italy... Buon Appetito!
ALL NATURAL
NO PRESERVATIVES
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